How to Cook Quinoa (with Recipes!) (2024)

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Learn all about quinoa and how to cook quinoa to fluffy perfection on the stovetop, in your Instant Pot, or in a rice cooker. Plus, get some easy quinoa recipes to kick off your cooking adventures!

How to Cook Quinoa (with Recipes!) (1)

Use the table of contents below to jump to what you're looking for:

Jump to:
  • How to cook quinoa on the stovetop
  • How to cook quinoa in the Instant Pot
  • How to cook quinoa in a rice cooker
  • Easy quinoa recipes
  • Quinoa nutrition
  • Where to buy quinoa
  • Substitutes for quinoa

Fun Fact: Quinoa isn'ta grain, thoughwe tend to treat it like one, since you cook it like one and it has a texture that's in line with whole grains.The edible part of the quinoa plant istechnically the seed, and it's related to leafy greens, like spinach and Swiss chard.

If you're new to quinoa, don't be afraid! It's light and fluffy with a slight nutty taste. It's also super easy to make. Think of it as something between brown rice and couscous in texture.

I grew up eating quinoa in the 90s, when it was decidedly less cool. My parents were big on healthy, natural foods,so we were no strangers to the occasional quinoa salad at supper time.

Fast forward a couple of decades, and suddenlyquinoaisn't the weirdo food it was when I was kid.It's as common on menus as rice in a lot of places now!

Cooking quinoa at home is as easy as cooking rice, and there a few different methods that work well. I'll show you how to cook quinoa and give you some nice, easy quinoa recipes to help you learn how to use it.

How to cook quinoa on the stovetop

Cooking quinoa on the stove is a lot like cooking white rice.This method takes the longest (about 25 minutes total) but doesn’t require any special kitchen gadgets.

  • Combine 1 cup quinoa with 2 cups water or broth in a saucepan orDutch oven.
  • Bring to a boil,then reduce the heat to medium low and simmer, covered, for 15-20 minutes. Your quinoa is ready when all of the water is absorbed.

How to cook quinoa in the Instant Pot

The Instant Pot is my favorite method for making quinoa! It's so quick and consistent.

  • Rinse 1 cup ofquinoa in a colander, transfer to your cooker, add 1 ½ cups water or broth, and lock the lid.
  • Cook for 5 minutes on high pressure (“manual” on the Instant Pot), then release the pressure naturally for 10 minutes before doing a quick release.

How to cook quinoa in a rice cooker

Realizing that I could cook quinoa inmy rice cookerwas a game-changer.No need to monitor a thing.

  • Stir 1 cup quinoaand 2 cups water together in your rice cooker, turn it on, and when it pops, you’re ready to eat.
  • If your cooker has white and brown rice settings, choose white rice.

Easy quinoa recipes

Once you have the basics for how to cook quinoa down pat, you're ready to make some tasty quinoa salads and other healthy, satisfying quinoa dishes. Happy cooking!

Instant Pot Quinoa Burrito Bowl

A flavorful, vegan Instant Pot quinoa burrito bowl is an easy, weeknight meal. It also works great as a meal prep recipe for the week!

Get the recipe!

How to Cook Quinoa (with Recipes!) (2)

Quinoa Pilaf Recipe

Quinoa pilaf with herbs, veggies and bright lemon is a simple, crowd-pleasing side dish. Make it in the Instant Pot or on the stovetop!

Get the recipe!

How to Cook Quinoa (with Recipes!) (3)

Lentil Quinoa Salad Recipe

Lentil quinoa salad with kale and roasted sweet potato in zesty citrus dressing is a hearty, one-bowl meal that's flavorful and satisfying. This recipe is perfect for meal prep!

Get the recipe!

How to Cook Quinoa (with Recipes!) (4)

Quinoa Lentil Meatloaf Recipe

A hearty baked quinoa and lentil meatloaf smothered in sweet ketchup glaze is the easy dinner you need! This recipe is easy to make and a total crowd-pleaser!

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How to Cook Quinoa (with Recipes!) (5)

Quinoa salad with cranberries and citrus dressing recipe

Citrus quinoa salad with cranberries and avocado is a perfect side dish or make-ahead lunch! It's all about the sweet-tart citrus dressing.

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How to Cook Quinoa (with Recipes!) (6)

Fruit and Nut Quinoa Breakfast Bowl

This Fruit & Nut Quinoa Breakfast Bowl is a healthy, satisfying way to start the day. Just simmer everything on the stove for a few minutes, and you're ready to eat!

Get the recipe!

How to Cook Quinoa (with Recipes!) (7)

Quinoa, Kale, and Pomegranate Salad

This hearty quinoa, kale, and pomegranate salad has an amazing mix of textures and flavors! It's great served warm or as a make-ahead meal.

Get the recipe!

How to Cook Quinoa (with Recipes!) (8)

Roasted tofu and broccoli bowl

Roasted tofu and broccoli over hearty quinoa is a super easy, super healthy, and super satisfying sheet pan meal.

Get the recipe!

How to Cook Quinoa (with Recipes!) (9)

Quinoa nutrition

A cup of cooked quinoa contains:

  • 8 grams of protein
  • 5 grams of fiber
  • 15% of your iron (34% for males!)
  • 19% of your folate

...plus a ton of other vitamins and minerals! Quinoa is also a complete protein that provides trace minerals that fight inflammation.

Where to buy quinoa

Now that quinoa is super popular, you can find it at almost any grocery store alongside other grains, like rice.

If you're looking for a bargain, buying quinoa in bulk is your best option. Natural grocery storesusually stock quinoa in their bulk bins. Since you're paying for the grain and not the packaging, you save some cash this way. You can also stock up on as much or as little as you need.

If you do buy your quinoa in bulk, I'd recommend storing it in an airtight container to keep it fresh. Regular mouth quart-sized mason jars are my favorite way to store bulk quinoa, because they hold a lot, are airtight, and are easy to pour from.

I also like mason jars for storing bulk grains because you can see at a glance what's in your pantry.

Having trouble finding quinoa at the store or looking to branch out into some more interesting types?You canshop online for quinoa. Sometimes online prices are better than in-store, and you can find interestingvarieties, too!

When you're shopping for quinoa, look for organic and Fair Trade on the labels. Quinoa can be produced very responsibly, and these certifications ensure that the quinoa you're buying is as good for the planet as it is for your body.

Substitutes for quinoa

In grain salads and bowls, you can use white or brown rice in place of quinoa. Heartier grains, like Kamut, will also work as a quinoa substitute in recipes like this, though you need to alter your cooking method to accommodate.

For recipes like a quinoa loaf, you'll want to use a similar-sized grain, like amaranth or bulgur. Again, you'll need to alter cooking times and water amounts for these different grains.

How to Cook Quinoa (with Recipes!) (2024)

FAQs

How many cups of water for 1 cup of quinoa? ›

The basic ratio is 1 cup quinoa to 2 cups liquid. You can use water (season it with a bit of kosher salt), or you can use any kind of broth (we like to use low-sodium broths and add any extra salt to the finished dish as needed). You can also add a bit of dry white wine to the liquid for another layer of flavor.

What is the best way to eat quinoa? ›

Easy Ways to Incorporate Quinoa Into Your Diet
  1. Add some, cooked and cooled, to your favorite cookie dough. ...
  2. I love adding a few tablespoons of cooked quinoa to any tart or pizza dough I'm making.
  3. Sprinkle cooked quinoa into your favorite potato salad, green salad, egg salad, or even macaroni salad.

How do you make quinoa taste good? ›

Cook in vegetable, beef, or chicken broth: Cooking quinoa in vegetable, beef, or chicken stock is probably the easiest way to flavor it. You can simply swap the water with your choice of stock and use the same amount to cook your quinoa. Alternatively, if you prefer, you can also use half water and half stock.

What happens if you don't rinse quinoa? ›

It wasn't a huge difference in texture, but definitely noticeable. Rinsing quinoa definitely starts to hydrate the seeds. Flavor – In terms of flavor, the unrinsed quinoa definitely had a nuttier, earthier flavor, but I didn't find it bitter at all. The rinsed quinoa was definitely milder and the flavors more muted.

Should you soak quinoa before cooking? ›

Do you need to soak quinoa before cooking it? In short, no, you don't need to soak quinoa. However, doing so is said to remove phytic acid, which may make it easier for people to digest quinoa. If you just want to remove the bitter flavor from quinoa, rinse it under cold water for about a minute.

Do you cook quinoa covered or uncovered? ›

Because it is a seed, quinoa absorbs water differently than other grains. To make it fluffy, cook it uncovered at a low simmer. Once it's tender and no water remains in the bottom of the pot, cover it.

Should you rinse quinoa? ›

Most commercially sold quinoa has already undergone a process to remove the coating, and this information is usually indicated on the package. If it's not mentioned, or if you buy quinoa in bulk without packaging, you'll definitely want to rinse it.

Should you stir quinoa while cooking? ›

Stay vigilant: Stir the grains constantly to avoid burning, watching for that perfect golden moment, around 6 to 8 minutes. Water is this grain's go-to companion, but other liquids–think low-sodium chicken, mushroom or vegetable broth–add flavor. Just keep the ratio 2 cups liquid to 1 cup quinoa.

Is quinoa healthier than rice? ›

Quinoa is rich in both fiber and protein, contains a much higher amount of other nutrients, and has a similar fluffy texture to the rice. A cup of quinoa contains twice more protein and about 5 g more fiber than white rice. Quinoa contains fewer calories and carbohydrates than white rice.

What does quinoa do to your gut? ›

Studies suggest quinoa may improve gut health by enhancing the diversity of beneficial gut bacteria and reducing the inflammatory symptoms of conditions like colitis. Acting as a prebiotic, quinoa supplies the fuel for beneficial gut bacteria, allowing them to thrive.

Is it OK to eat quinoa everyday? ›

You can eat one-two cups of cooked quinoa in a day. You should avoid eating it if you experience stomachache, itchiness or vomiting after consuming it. A study by Harvard Public School of Health has reported that eating a bowl of quinoa daily is healthy and without any side effects.

What do you season quinoa with? ›

Garlic powder: Garlic powder adds a nice savory note to quinoa. You can also use a bit of minced fresh garlic. Dried oregano: Oregano adds a nuance of flavor and a Mediterranean flair. Kosher salt: One of the biggest mistakes people make with quinoa: they don't add enough salt!

Why is my quinoa so bitter after cooking? ›

If your quinoa still tastes bitter, there is likely still some saponin left on the quinoa. A small amount of saponin will produce enough bitterness to affect a whole bag.

How do you keep quinoa from getting mushy? ›

The ratio I've had success with every single time is 1 cup quinoa to 1 3/4 cups water. Many boxes call for a 1:2 ratio, which I've found is more likely to result in an overcooked, gummy pot of quinoa.

Why does my quinoa turn out mushy? ›

One Part Quinoa to Two Parts Water

It all comes down to texture. Add too little water and your grains may burn on the bottom of the pot before they cook through. Add too much water and you'll end up with soggy, overcooked, and mushy grains.

References

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